Sweet maple roasted carrots served topped with a tasty tahini sauce, pomegranate and pistachios!

Ingredients
Vegan, Gluten free
∙ Serves 4
Produce
- 2 lbs Carrots
- 1 small clove Garlic
- 1 tbsp Parsley or cilantro
- 2 tbsp Pomegranate
Condiments
- 2 tbsp Lemon juice
- 1 1/3 tbsp Maple syrup
- 2 tbsp Tahini
- 1 tsp White miso paste
Oils & Vinegars
- 1 tbsp Oil
Nuts & Seeds
- 2 tbsp Pistachios
Liquids
- 2 tbsp Water

تعليقات
إرسال تعليق