-Bake Espresso Chocolate Cheesecake

-Bake Espresso Chocolate Cheesecake


An easy and delicious recipe for No-Bake Espresso Chocolate Cheesecake! So rich and creamy... it's hard to stop at one slice.

Ingredients

Vegetarian

Produce

• 1 Espresso beans

Baking & Spices

• 14 oz Bittersweet chocolate
• 1/4 cup Brown sugar, light packed
• 1 Chocolate shavings
• 1 tbsp Cocoa powder, Dutch-process
• 1 cup Granulated sugar
• 1 1/3 cups Semi-sweet chocolate
• 1 1/2 tsp Vanilla extract

Snacks

• 1 Full-size package oreo cookies, regular

Drinks

• 3 tsp Espresso, powder

Dairy

• 12 tbsp Butter, unsalted
• 1 1/2 lbs Cream cheese, full-fat
• 2 1/4 cup Heavy cream

Decadent Chocolate Cheesecake


Warning: do not attempt to view, make or devour this recipe if you do not like chocolate. A lot of chocolate. Copious amounts of deep, dark chocolate. Including a buttery chocolate crust topped

Ingredients

Vegetarian

∙ Serves 8-10

Refrigerated

• 4 Eggs, large

Baking & Spices

• 1 Chocolate curls
• 1/4 cup Cocoa powder, unsweetened
• 6 oz Semisweet or bittersweet chocolate
• 24 tbsp Sugar

Snacks

• 1 9-ounce packageChocolate cookies

Dairy

• 6 tbsp Butter
• 4 (8-ounce) packagesCream cheese
• 3/4 cup Whipping cream